Theme Lunches
Mexican and Southwestern
Stations
Fajitas, sizzling beef or chicken, guacamole, black bean salsa, sour cream, Jack cheese, Mexican rice, flour tortilla shells
Taco station, beef or chicken with hard and soft shells, black bean salsa, sour cream, Jack cheese, Mexican rice
Burritos with all the toppings
Asian buffet
Stir- fry with chicken beef or shrimp, fresh Asian vegetables, white Jasmine rice or fried rice, our own ponzu sauce
A Platter of pork spare ribs, vegetable pork or shrimp eggrolls, crab rangoons, with condiments
Middle Eastern and Tapas Platter
Sliced flank steak, grilled chicken, roasted garlic, roasted red pepper, and original hummus, tabbouleh, olive tapenade, spiced olives, grilled vegetables including eggplant red onions, asparagus, squashes, black olives, feta cheese, fresh mozzarella cheese, cracker breads, pitas chips, and toasted lavash
Gourmet Pizza
Our freshly made pizza dough, then grilled with fresh ingredients from our kitchen. Our pizza is served hot, fresh grated parmesan cheese and a side Caesar salad
Italian Fest
Italian sub, aged meats cheese, and all the fixins, Calzones
Lasagna, meat, vegetable, or just plain, fresh sauce, ricotta cheese, whole milk mozzarella, and fresh herbs
Chicken Parmesan
Chicken Saltembocca, sautéed herb crusted chicken, prosciutto di parma, Aged provolone, demi glaze